Cantonese Chow Mein

Cantonese Chow Mein

Although Cantonese Chow Mein is a westernized style Chinese dish, it is very popular and absolutely delicious if done properly. Cantonese Chow Mein is consist of meats, seafood and vegetables cooked with a natural sauce from the ingredients over a bed of egg noodles.  You 

Stir Fried Beef with Ginger and Onions

Stir Fried Beef with Ginger and Onions

This is an authentic Cantonese dish, it is a simple recipe but the cooking method is a bit more technical. If done correctly this is an amazing dish. Stir Fry Beef – Ingredients: 500 g of beef 6 sprigs of green onion 1 thumb of 

Eggplants Stir Fried with Minced Pork

Eggplants Stir Fried with Minced Pork

This is a very hearty home style Sichuan dish, sweet, spicy and savory flavors, goes great with a bowl of steam rice. If you are a vegetarian, you can easily switch out the pork with green beans or tofu and it will still taste great. 

Kung Pao Chicken

Kung Pao Chicken

Kung Pao Chicken is a traditional Chinese Sichuan dish that is spicy but with a sweet taste to it. This is a very aromatic and tasty dish, perfect for the winter time, the heat will warm the whole body up! Goes great with a bowl 

Spicy Beef Wontons

Spicy Beef Wontons

This is a Sichuan style spicy beef wonton, it is a very addicting dish if you love spicy food. Spicy Beef Wontons – Ingredients 30 wonton wrappers 1 cup of ground beef 1 cup of chopped scallions 1 tsp Chinese five spice powder 1 tbsp 

Yang Chow Fried Rice

Yang Chow Fried Rice

This is a delicious Chinese restaurant style fried rice and is customize to your liking.